The 

Boat

House.

MAIN MENu.

december 2021
 

 


sharing plates.
 


Bread Sharer.
da bara bakery breads, olives, hummus, balsamic £6.50

seafood sharer.

crispy whitebait, calamari, katsu cod, smoked salmon, prawns, mussels marinere, breads, tartare, sweet chilli £23.95

 

STARTERs.


Roasted Parsnip & Honey Soup, Candied Walnuts, Da Bara Sourdough  £5.50  (v/n)

Chicken Liver Parfait, Smoked Duck, Fig Compote, Pickled Grapes, Crostini  £8 (gfo)

Smoked Salmon, Beetroot, Horseradish Cream, Pickled Cucumber, Focaccia  £8.50 (gfo)

Whitebait, Paprika & Roasted Garlic Mayo  £7.50

St Austell Bay Mussels Marinere, Da Bara Breads  £8.50 (gfo)

Crispy Calamari, Sweet Chilli, Lime  £7.50

Mains.

Poached & Roasted Turkey Crown, Roasted Potatoes & Root Veg, Savoy, Sprouts, Pigs in Blankets, Stuffing, Bread Sauce, Turkey Jus  £16.95 (gfo)

Belly of Pork, Mustard Potatoes, Tenderstem, Black Pudding Crumb, Chorizo & Pear Cream  £16.95 (gf)

 

Slow Cooked Blade of Beef, Creamed Potatoes, Spiced Red Cabbage, Roasted Carrots, Pan Jus £15.95 (gf)
 

Seared Cod, Roasted Leeks, New Potatoes, Spinach, Mussel & Saffron Stew, Pangrattato  £17.95 (gfo)
 

Wild Mushroom, Smoked Cheddar & Chestnut Tatin, Caramelised Onions, Rosemary Potatoes, Roasted Beets, Garlic Mayo, Tenderstem  £14.95 (v/veo/gfo)


St Austell Bay Mussels Marinere, Da Bara Bread  £14.95 gfo 

Beer Battered Fish & Chips, Mushy Peas, Tartare
Sauce £13.95

Crispy Calamari, Sweet Chilli, Lime, Rustic Chips £15.95

 

Seafood Linguine - St Austell Bay Mussels, Prawns, Calamari, Spinach, White Wine Cream £16.95

 

 

Burgers.         
all served with fries


 

THE CLASSIC.
6oz beef burger, swiss cheese, bacon, gherkin £12.95 | gfo


THE BOATHOUSE. 
6oz beef burger, crispy brisket, cornish blue cheese, beef jus, fried gherkins, caramelised onion mayo £14.95 | gfo

FISH. 

Katsu Cod, Kimchi, Spring Onion, Miso & Roasted Sesame Mayo £12.95


VEGGIE. 
Falafel, Crispy Feta, Carrot & Coriander Slaw, Roasted Garlic Mayo £11.95 (v/gfo)

CHICKEN.
Buttermilk Fried Chicken, Caramelised Onion Jam, Smoked Cheddar, Pepper Mayo £13.95

Stone Baked Pizzas.

(gluten free bases available for all pizzas)

The Italian Job,  Classic Margherita £9.95   (v/veo)
 

Pepperoni. £10.95


Meat Thy Maker -   Chorizo, Pepperoni, Chicken, Brisket, Sausage, Bacon £14.95


The Gringo - Chorizo, Feta, Jalapenos, chilli, Caramelised Onion, Lemon £13.95


Bah Humbug - Roasted Turkey, Brie, Stuffing, Pigs In Blanket, Cranberry  £14.95


Just beet it! – Garlic Base, beetroot, Spinach, Butternut Puree, Blue Cheese £12.95 (v/veo)

 


Sides. 

spiced red cabbage £3.50

fries £3.50   
rustic chips £3.95
(gf) 
sweet potato fries £4.50    
garlic pizza bread £6.50
(gfo)
cheesy garlic pizza bread £7.50(gfo)

Desserts.

christmas pudding, brandy sauce, ice cream £6.50

LEMON TART, macerated winter berries, shortbread & cinnamon crumb, clotted cream £6.50

chocolate brownie, clotted or ice cream £6 (gf)

raspberry & toffee ice cream pavlova £6

 

selection of cornish cheeses, crostinis, fig chutney, pickled grapes £7.95

selection of ice creams £4.95

v = vegetarian / ve = vegan / veo = vegan option available /  gf =gluten free
  gfo= gluten free option available / n = contains nuts


PLEASE SPEAK TO A MEMBER OF THE TEAM WHEN ORDERING ABOUT ANY SPECIFIC DIETARY REQUIREMENTS OR ALLERGIES.


[ although care is taken to remove bones in all fish dishes, some may remain ]